COOKIES-AND-CREAM SHAKE

INGREDIENTS

• 6 scoops vanilla ice cream - recipe
• 1 cup milk (250 ml)
• 1/4 cup semisweet chocolate chips (50 ml)
• 4 cream-filled chocolate sandwich cookies
• Whipped cream (optional)

PROCEDURE

• In a blender, combine ice cream, milk, chocolate chips, and chocolate sandwich cookies. Blend until frothy.
• Pour into glasses and serve immediately with straws.
• Garnish with a dollop of whipped cream, if desired.
• Variation: Substitute chocolate chip cookies for the chocolate sandwich cookies.

MOCHA SHAKE

INGREDIENTS

• 1/4 C. warm water
• 
  
• 2 T. Hershey's cocoa
• 
  
• 1 T. sugar
• 
  
• 1 C. cold coffee
• 
  
• 1 C. vanilla ice cream
• 
  
• Crushed ice
• 
  
• Whipped cream (optional)

PROCEDURE

• In blender container, combine water, cocoa and sugar. Cover; blend on low speed. Add coffee; cover and blend.
• 
  
• Add ice cream; cover and blend until
• smooth.
• 
  
• Serve immediately over crushed ice. Garnish with whipped cream, if desired.
• 
  
• Makes about (3) 6-oz. servings.